haiti
haitians starve, multinationals get rich
from The Independent:
Giant agribusinesses are enjoying soaring earnings and profits out of the world food crisis which is driving millions of people towards starvation, The Independent on Sunday can reveal. And speculation is helping to drive the prices of basic foodstuffs out of the reach of the hungry.
clean your plate

from the NYT:
One Country’s Table Scraps, Another Country’s Meal
Grocery bills are rising through the roof. Food banks are running short of donations. And food shortages are causing sporadic riots in poor countries through the world.
You’d never know it if you saw what was ending up in your landfill. As it turns out, Americans waste an astounding amount of food — an estimated 27 percent of the food available for consumption, according to a government study — and it happens at the supermarket, in restaurants and cafeterias and in your very own kitchen. It works out to about a pound of food every day for every American.
Grocery stores discard products because of spoilage or minor cosmetic blemishes. Restaurants throw away what they don’t use. And consumers toss out everything from bananas that have turned brown to last week’s Chinese leftovers. In 1997, in one of the few studies of food waste, the Department of Agriculture estimated that two years before, 96.4 billion pounds of the 356 billion pounds of edible food in the United States was never eaten. Fresh produce, milk, grain products and sweeteners made up two-thirds of the waste. [full story] [h/t boing boing]
i wrote this
May 8, 2008--At about the same time my little sister was getting married three weeks ago – it was a lovely beach ceremony in the Florida Keys; she was beautiful, and I was teary, having the bittersweet privilege of subbing for our dead father on the walk up the aisle – food riots were breaking out across the picture-perfect waters at her back, on the island nation of Haiti. Putting the two together – a wedding and a riot – is more than an article-opening flourish: My sister and I were both born in Queens, N.Y., but our family is Haitian, and some of the relatives in attendance barely made it off the island in time for the nuptials.
Our cousin Leslie, a priest in a small, rural town north of Port-au-Prince, was not so lucky. He got all the way to the airport before being called home. His rectory had been broken into and looted by parishioners looking for stores of rice used by a church-administered meals program. ("A church!" some of the older ladies tut-tutted at the rehearsal dinner, as if the building's powers of sanctuary should have included the ability to bar hunger and desperation at the door.)
more over at The Root.



